Management Strategies for Minimising DBPs Formation in Drinking Water Systems
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-95288-4_7
Reference119 articles.
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3. Richardson SD, Postigo C. Drinking water disinfection by-products. In: Emerging organic contaminants and human health. Springer, Berlin, Heidelberg; 2011. pp. 93–137.
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5. Krasner SW, Mcguire MJ, Jacangelo JG, Patania NL, Reagan KM, Aieta EM. The occurrence of disinfection by-products in United-States drinking-water. J Am Water Works Ass. 1989;81(8):41–53.
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