Author:
Mehdi Imane,Bouchara Aicha,Ammari Mohammed,Ben Allal Laïla
Publisher
Springer Nature Switzerland
Reference70 articles.
1. Andersson, K., Ohlsson, T.: Life cycle assessment of bread produced at different scales. Int. J. LCA 4, 25–40 (1999)
2. Audsley, E.: Harmonization of environmental life cycle assessment for agriculture. Final report. Concerted Action MR3-CT94–2028. Silsoe Research Institute, Silsoe (1997)
3. Bennett, E.M., Carpenter, S.R., Caraco, N.F.: Human impact on erodible phosphorus and eutrophication: a global perspective increasing accumulation of phosphorus in soil threatens rivers, lakes, and coastal oceans with eutrophication. Bioscience 51(3), 227–234 (2001)
4. Biewinga, E.E, van der Bijl, G.: Sustainability of Energy Crops in Europe: a developed and applied methodology. Center for Agriculture and Environment, Utrecht, The Netherlands, p. 209 (1996)
5. BJORKLUND, A.: Survey of approaches to improve reliability in LCA. Int. J. Life Cycle Assessment 7(2), 64–72 (2002)