Author:
Chaulagain Bhim,Timilsena Yakindra P.,Khatiwada Bed P.
Publisher
Springer International Publishing
Reference72 articles.
1. Adamson MW (2004) Food in medieval times. CT: Greenwood Publishing Group
2. Adhikari J, Shrestha M, Paudel D (2021) Nepal’s growing dependency on food imports: a threat to national sovereignty and ways forward. Nepal public policy review, vol 1. pp 68–86. https://nppr.org.np/index.php/journal/article/view/10
3. Adhikari MK (2004) Mushroom poisoning and its state in Nepal, vol 25. Plant resources bulletin, Department of Plant Resources, Kathmandu, Nepal, pp 56–8
4. Andrews-Trevino JY, Webb P, Shively G, Rogers B, Baral K, Davis D, Paudel K, Pokharel A, Shrestha R, Wang JS, Xue KS, Ghosh S (2020) Dietary determinants of aflatoxin B1-lysine adduct in pregnant women consuming a rice-dominated diet in Nepal. Eur J Clin Nutr 74:732–740
5. Aryal TR (2009) Mushroom poisoning problem in Nepal and its mitigation. FUNGI. Spring 2:44–46
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Introduction and Overview;Sustainable Development Goals Series;2022