Cacao (Theobroma cacao L.) Breeding

Author:

Bekele Frances,Phillips-Mora Wilbert

Publisher

Springer International Publishing

Reference424 articles.

1. Acquaah G (2012) Principles of plant genetics and breeding. John Wiley & Sons/Blackwell Publishing, Oxford

2. Adomako B (2006) Combining ability analysis of black pod disease incidence in cocoa genotypes in Ghana. Trop Sci 46(4):201–204

3. Adomako B (2007) Causes and extent of yield losses in cocoa progenies. Trop Sci 47(1):22–25

4. Adomako B, Adu-Ampomah Y (2005) Assessment of the yield of individual cacao trees in four field trials. In: Eskes AB, Efron Y, End MJ, Bekele F (eds) Proceedings of the international workshop on cocoa breeding for improved production systems, Accra, Ghana, 19–21 Oct 2003. INGENIC, London, pp 41–49

5. Adu-Ampomah Y (1996) The cocoa breeding programme in Ghana: achievements and prospects for the future. In: End MJ, Eskes AB, Lee MT, Lockwood G (eds) Proceedings of the international workshop on cocoa breeding strategies, Malaysia, Kuala Lumpur, 18–19 October 1994. MCB and INGENIC, London, pp 29–32

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