1. Avery, G. 1997. Pots as packaging: The Spanish olive jar and Andalusian transatlantic commercial activity: 16th–18th centuries. Unpublished Ph.D. dissertation, University of Florida. Available at:
http://archive.org/details/potsaspackagings00aver
. Accessed 23 Oct 2012.
2. Bedford, S., W.R. Dickinson, R.C. Green, and G.K. Ward. 2009. Detritus of Empire: Seventeenth century Spanish pottery from Taumako, southeast Solomon Islands, and Mota, northern Vanuatu. The Journal of the Polynesian Society 118: 69–89.
3. Carruthers, C. 2003. Spanish botijas or olive jars from the Santo Domingo monastery, La Antigua Guatemala. Historical Archaeology 37 (4): 40–45.
4. Ceruti, C.N. 2005. Evidencias del contacto hispano-indígena en la cerámica de Santa Fe la Vieja (Cayastá). Revista América 17. Available at:
http://www.cehsf.ceride.gov.ar/america_17/03-ceruti_ceramica.html
. Accessed 18 Oct 2012.
5. de Amores Carredano, F., and N. Chisvert Jiménez. 1993. Tipología de la cerámica común bajomedieval y moderna sevillanas (siglos XV–XVIII): I, la loza quebrada de rellenos de bóveda. SPAL 2: 269–325. Available at:
dialnet.unirioja.es/descarga/articulo/176593.pdf
. Accessed 23 Oct 2012.