Public Policy on Sustainable Food and Agricultural Markets: Legal Perspective from Nigeria

Author:

Opebiyi Fatimah M.

Publisher

Springer International Publishing

Reference31 articles.

1. Ajani EN, Igbokwe EM (2014) A review of agricultural transformation agenda in Nigeria: the case of public and private sector participation. Res J Agric Environ Manag 3(5):238

2. Akanoa O, Modirwaa S, Yusuf A, Oladele O (2018) Making smallholder farming systems in Nigeria sustainable and climate smart. www.ifsa2018.gr/uploads/attachments/121/Theme3_Akano.pdf . Accessed 16 Jan 2019

3. Alkon AH (2012) Understanding the green economy. Black, White, and Green: Farmers Mark, Race, Green Econ 16. www.jstor.org/stable/j.ctt46nh81.6 . Accessed 15 Aug 2018

4. Andrés P, Delvaux G (2018) Access to common resources and food security: evidence from national surveys in Nigeria. Food Secur 10:121

5. Arua EO (1982) Achieving food sufficiency in Nigeria through the operation ‘feed the nation’ programme. Agric Adm 9(2):91. ISSN: 0309-586X

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