Carbon Management in Conservation Agriculture Systems
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-72224-1_3
Reference67 articles.
1. Al-Kaisi, M., and R. Lal. 2017. Conservation agriculture systems to mitigate climate variability effects on soil health. In Soil health and intensification in agroecosystems, ed. M. Al-Kaisi and B. Lowery, 7–107. London: Academic Press.
2. Anderson, R.L. 2008. Diversity and no-till: Keys for pest management in the U.S. Great Plains. Weed Science Society of America 56: 141–145.
3. Bailey, V.L., J.L. Smith, and H.J. Bolton. 2002. Fungal-to-bacterial ratios in soils investigated for enhanced carbon sequestration. Soil Biology and Biochemistry 34 (7): 1385–1389.
4. Baker, C.J., K.E. Saxton, W.R. Ritchie, et al. (eds.). 2007a. No-tillage seeding in conservation agriculture, 2nd ed. Wallingford: CABI.
5. Baker, J.M., T.E. Ochsner, R.T. Venterea, and T.J. Griffis. 2007b. Tillage and soil carbon sequestration—What do we really know? Agriculture, Ecosystems and Environment 118: 1–5.
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