Societal Attitudes Towards Animal Welfare and Livestock Production Diseases
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-51788-4_2
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5. Baltzer K (2004) Consumers’ willingness to pay for food quality–the case of eggs. Food Econ Acta Agric Scand Sect C 1:78–90
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