Tomato and Melon Production Under Different Water-Agricultural Management Practices from the Water-Energy-Food (WEF) Nexus Viewpoint
Author:
Publisher
Springer Nature Switzerland
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-60149-1_9
Reference54 articles.
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5. Todorović M, Mehmeti A, Cantore V (2018) Impact of different water and nitrogen inputs on the eco-efficiency of durum wheat cultivation in Mediterranean environments. J Clean Prod 183:1276–1288
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