Pomelo
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-37534-7_5
Reference179 articles.
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2. Abirami A, Nagarani G, Siddhuraju P (2015) Hepatoprotective effect of leaf extracts from Citrus hystrix and C. maxima against paracetamol induced liver injury in rats. Food Sci Human Wellness 4:35–41
3. Abobatta WF (2019) Nutritional benefits of citrus fruits. Am J Biomed Sci Res 3:303–306
4. Ajila CM, Leelavathi KUJS, Rao UP (2008) Improvement of dietary fiber content and antioxidant properties in soft dough biscuits with the incorporation of mango peel powder. J Cereal Sci 48:319–326
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Encapsulation of Pomelo Peel Essential oil (Citrus maxima) Using the Alginate/Chitosan complex;Natural Product Communications;2024-08
2. Value-added Applications of Fruit Peel Biowaste: A Review of Potential Uses in the Food Industry;Food Biophysics;2024-06-22
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