Spices as Traditional Remedies: Scientifically Proven Benefits
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-74326-0_6
Reference91 articles.
1. Akaberi M, Boghrati Z, Amiri MS, Emami SA (2019) Saffron: the golden spice. In: Science of spices and culinary herbs-latest laboratory, pre-clinical, and clinical studies, vol 1, pp 1–29
2. Alavi F, Emam-Djomeh Z, Yarmand MS, Salami M, Momen S, Moosavi-Movahedi AA (2018) Cold gelation of curcumin loaded whey protein aggregates mixed with K-carrageenan: impact of gel microstructure on the gastrointestinal fate of curcumin. Food Hydrocolloids 85:267–280
3. Alsherbiny MA, Abd-Elsalam WH, Taher E, Fares M, Torres A, Chang D, Li CG (2019) Ameliorative and protective effects of ginger and its main constituents against natural, chemical and radiation-induced toxicities: a comprehensive review. Food Chem Toxicol 123:72–97
4. Arablou T, Aryaeian N (2018) The effect of ginger (Zingiber officinale) as an ancient medicinal plant on improving blood lipids. J Herbal Med 12:11–15
5. Arun N, Nalini N (2002) Efficacy of turmeric on blood sugar and polyol pathway in diabetic albino rats. Plant Foods Hum Nutr 57(1):41–52
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Attenuation of frozen storage-induced toxicity in beef via incorporation of culinary spices;Food and Humanity;2023-12
2. Writing spice-themed poetry for COVID-19 prevention campaign for Indonesian children;Journal of Poetry Therapy;2023-03-07
3. Studies on some spices and herbs: Chemical composition, health benefits and functional properties;Annals of Biomedical Science and Engineering;2023-02-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3