Role of Ionic Liquids in Food and Bioproduct Industries

Author:

Kumar Kasibhatta Siva

Publisher

Springer International Publishing

Reference121 articles.

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3. Aliyu S, Bala M (2011) Brewr’s spent grain: a review of its potentials and applications. Afr J Biotechnol 10:324–331

4. B. I. Service, Preparatory Study on Food Waste across E.U.-27 for the European Commission (2010). http://ec.europa.eu/environment/eussd/pdf/bio_foodwaste_report.pdf . Accessed 6 July 2012

5. Bica K, Gaertner P, Rogers RD (2011) Ionic liquids and fragrances - direct isolation of orange essential oil. Green Chem 13(8):1997–1999

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