Individual Moral Responsibility in the Anthropocene

Author:

Powers Madison

Publisher

Springer International Publishing

Reference64 articles.

1. Baier, Annette. 1986. Poisoning the wells. In Values at risk, ed. Douglas MacLean, 49–74. Totowa: Rowman and Allanheld.

2. Broome, John. 2019. Against denialism. The Monist 102 (1): 110–129. https://doi.org/10.1093/monist/ony024.

3. Budolfson, Mark. 2015. Consumer ethics, harm footprints, and the empirical dimension of food choices. In Philosophy comes to dinner, ed. Andrew Chignell, Terence Cuneo, and Matthew Halteman, 163–181. New York: Routledge.

4. ———. 2018. The inefficacy objection to consequentialism and the problem with the expected consequence response. Philosophical Studies. https://doi.org/10.1007/s11098-018-1087-6.

5. Constance, Douglas H. 2008. The southern model of broiler production and its global implications. Culture and Agriculture 30 (1): 17–31.

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