Potential Role of Biofertilizers in Fruit Crops

Author:

Ali Mohammed Tauseef,Iqbal Umar,Mehraj Sheikh,Ahmad Shah Zahoor,Hussain Sharbat,Kuchay M. A.,Wani Owais Ali

Publisher

Springer Nature Switzerland

Reference81 articles.

1. Abdelaal S, El-Sheikh MH, Hassan HAS, Kabeil SS (2010) Microbial bio-fertilization approaches to improve yield and quality of Washington Navel Orange and reducing the survival of nematode in the soil. J Am Sci 6(12):264–271

2. Adak T, Kumar K, Singha A, Shukla SK, Singh VK (2014) Assessing soil characteristics and guava orchard productivity as influenced by organic and inorganic substrates. J Anim Plant Sci 24(4):157–1165

3. Ahemad M, Kibret M (2014) Mechanisms and applications of plant growth promoting rhizobacteria: current perspective. J King Saud Univ Sci 26:1–20

4. Aktar W, Sengupta D, Chowdhury A (2009) Impact of pesticides use in agriculture: their benefits and hazards Interdiscip. Toxicology 2(1):1–12

5. Aseri GK, Jain N, Panwar J, Rao AV, Meghwal PR (2008) Biofertilizers improve plant growth fruit yield nutrition metabolism and rhizosphere enzyme activities of Pomegranate (Punica granatum L) in Indian Thar Desert. Sci Hortic 117:130–135

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