Work in the Home: Education, Professionalism and Employability
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-95671-4_13
Reference25 articles.
1. Adeola, O. (2016). Human capital development in the hospitality industry in Nigeria. Worldwide Hospitality and Tourism Themes, 8(2), 149–157. https://doi.org/10.1108/WHATT-11-2015-0054
2. Adisa, T. A., Adekoya, O. D., & Okoya, O. (2021). Modern-day slavery? The work-life conflict of domestic workers in Nigeria. Gender in Management, 36(4), 519–535.
3. Alvarez-Risco, A., Estrada-Merino, A., & Perez-Luyo, R. (2021). Sustainable development goals in hospitality management. Advanced Series in Management, 24, 159–178. ISSN: 1877-6361. https://doi.org/10.1108/S1877-636120200000024012
4. Andrews, S. (2007). Introduction to tourism and hospitality industry. Tata McGraw-Hill Publishing Company Limited
5. Annison, J. (2000). Towards a clearer understanding of the meaning of “home.” Journal of Intellectual and Development Disability, 25(4), 251–262.
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
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