Olive Leaf (Oleuropein) and Its Role in Cancer: Therapeutic Updates

Author:

Ansari Bushra,Küpeli Akkol Esra,Khan Haroon,Shah Muhammad Ajmal

Publisher

Springer International Publishing

Reference174 articles.

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2. Abu-zaiton A, Abu-Albasal M (2012) Water decoction of olive leaf reduces blood glucose in normal and alloxan diabetic rats. In: International conference on medical, biological and pharmaceutical sciences

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4. Ahmad W, Ali N, Afridi MS, Rahman H, Adnan M, Ullah N, Muhammad U, Ilyas M, Khan H (2017) Phytochemical profile, antimicrobial potential and GC-MS analysis of wild variety of Olea Europaea (Olive) cultivated in Pakistan. Pure Appl Biol 6(1):337

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1. Valorization of fruit and vegetable processing by-products/wastes;Advances in Food and Nutrition Research;2023

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