The Duodenal Activity of the Enzymes and Biochemical Blood Indices in Broilers with Experimental T2-Toxicosis Fed Absorbent with or Without Proteolytic Enzyme Preparation
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-91405-9_111
Reference15 articles.
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2. Santos Pereira, C., Cunha, S.C., Fernandes, J.O.: Prevalent mycotoxins in animal feed: occurrence and analytical methods. Toxins 11(5), 290 (2019). https://doi.org/10.3390/toxins11050290
3. Semenenko, M.P., Tyapkina, E.V., Kuzminova, E.V., Koshchaev, A.G.: Manifestations of chronic feed mycotoxicosis in laboratory rats under experimental conditions. Agric. Boil. 54(4), 777–786 (2019). https://doi.org/10.15389/agrobiology.2019.4.777eng
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5. Kononenko, G.P., Burkin, A.A., Zotova, E.V.: Mycotoxilogical monitoring. Part 2. Wheat, barley, oat and maize grain. Veterin Sci. Today 32, 60–65 (2019). https://doi.org/10.29326/2304-196X-2020-1-32-60-65
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