Selection of Meat-Type Quails for the Improved Reproductive Performance
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-91405-9_105
Reference22 articles.
1. Minvielle, F.: What are quail good for in a chicken-focused world? Worlds Poult. Sci. J. 65(04), 601–608 (2019). https://doi.org/10.1017/S0043933909000415
2. dos Santos, T.C., Gates, R.S., Tinoco, I.F.F., Estrada, M.M., Chizzotti, M.L.: Meat quality traits of European quails reared under different conditions of temperature and air velocity. Poult. Sci. 99(2), 848 (2020). https://doi.org/10.1016/j.psj.2019.10.037
3. Lukanov, H.: Domestic quail (Coturnix japonica domestica), is there such farm animal? Worlds Poult. Sci. J. 75(4), 547–558 (2019). https://doi.org/10.1017/S0043933919000631
4. Correa, A.B., et al.: Effect of female breeder age x egg weight interaction on the performance of meat type quails. Arquivo Brasil. Med. Veterin. Zootecn. 63(2), 433–440 (2011). https://doi.org/10.1590/S0102-09352011000200022
5. Lukanov, H.: Domestication changes in Japanese quail (Coturnix japonica): a review. Worlds Poult. Sci. J. 76(4), 787–801 (2020). https://doi.org/10.1080/00439339.2020.1823303
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