Comparison of Fecal and Ileal Digestibility of Amino Acids from Insect Derived Protein in Broilers
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-91405-9_117
Reference17 articles.
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3. Rowan, A.M., et al.: Comparison of the ileal and faecal digestibility of dietary amino acids in adult humans and evaluation of the pig as a model animal for digestion studies in man. Br. J. Nutr. 71, 29–42 (1994). https://doi.org/10.1079/BJN19940108
4. Low, A.G.: Nutrient absorption in pigs. J. Sci. Food Agric. 31, 1087–1130 (1980). https://doi.org/10.1002/jsfa.2740311102
5. Sauer, W.C., Ozimek, L.: Digestibility of amino acids in swine: results and their practical applications a review. Livestock Prod. Sci. 15, 367–388 (1986). https://doi.org/10.1016/0301-6226(86)90076-X
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