Growth and Development of Spring Triticale Plants at Different Sowing Dates
Author:
Publisher
Springer Nature Switzerland
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-37978-9_14
Reference14 articles.
1. Selle PH, Moss AF, Khoddami A et al (2021) Starch di-gestion rates in multiple samples of commonlyused feed grains in diets for broiler chickens. Anim Nutr 7(2):450–459. https://doi.org/10.1016/j.aninu.2020.12.006
2. Kádár I, Ragályi P (2014) Fertilizer effects in a triticale mono-culture on sandy soil. Agrokemia es Talajtan 63(2):283–294. https://doi.org/10.1556/Agrokem.63.2014.2.8
3. Muratov A, Tikhonchuk P, Tuaeva E (2022) The influence of mineral fertilizers on the productivity of spring triticale in the conditions of the southern zone of the Amur Oblast. Fundam Appl Sci Res Dev Agric Far East: Agric Innov Syst 1:156. https://doi.org/10.1007/978-3-030-91402-8_19
4. Zakharova E, Nemykin A (2021) The effect of tillage minimization on the weed infestation of soybean and grain crops in the conditions of the Amur Region in Russia. Fundam Appl Sci Res Dev Agric Far East: Agric Innov Syst 1:451–459. https://doi.org/10.1007/978-3-030-91402-8_51
5. Muratov AA, Nizkii SE (2020) The dependence of spring triticale yield and its structure on harvesting time and methods. IOP Conf Ser: Earth Environ Sci 547:012023. https://doi.org/10.1088/1755-1315/547/1/012023
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