Precision Nutrition from the View of Genetics and Epigenetics
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-10153-3_3
Reference60 articles.
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2. Amenyah SD, McMahon A, Ward M, Deane J, McNulty H, Hughes CF, Strain JJ, Horigan G, Purvis J, Walsh CP, Lees-Murdock DJ (2020a) Riboflavin supplementation alters global and gene-specific DNA methylation in adults with the MTHFR 677 TT genotype. Biochimie 173:17–26. https://doi.org/10.1016/j.biochi.2020.04.007
3. Amenyah SD, Ward M, Strain JJ, McNulty H, Hughes CF, Dollin C, Walsh CP, Lees-Murdock DJ (2020b) Nutritional epigenomics and age-related disease. Curr Dev Nutr 4(7). https://doi.org/10.1093/cdn/nzaa097
4. Arpón A, Riezu-Boj JI, Milagro FI, Marti A, Razquin C, Martínez-González MA, Corella D, Estruch R, Casas R, Fitó M, Ros E, Salas-Salvadó J, Martínez JA (2016) Adherence to Mediterranean diet is associated with methylation changes in inflammation-related genes in peripheral blood cells. J Physiol Biochem 73(3):445–455.https://doi.org/10.1007/s13105-017-0552-6
5. Barker DJP (2007) The origins of the developmental origins theory. J Intern Med 261:412–417
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