1. ISO Guide 35-2017 Reference materials—guidance for characterization and assessment of homogeneity and stability
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4. Medvedevskikh MYu, Sergeeva AS, Krasheninina MP (2015) Certified reference materials in moisture measurements (Review). Ind Lab 81(6):66–71 (in Russ.)
5. Medvedevskikh MYu, Kazennova NK, Krasheninina MP (2013) Certification of measurement techniques and assessment of the applicability of standard samples of the mass fraction of moisture for the control of the quality of food products during their production, processing and storage. Ref Mater (4):40–45 (in Russ.)