Nutritional, Behavioral, and Support for Duodenal Switch
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-25828-2_11
Reference39 articles.
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2. Bethauer SA, Grieco A, Fraker T, Evans-Labok K, Smith A, McEvoy MD, et al. Employing enhanced recovery goals in bariatric surgery (ENERGY): a national quality improvement project using the metabolic and bariatric surgery accreditation and quality improvement program. Surg Obes Relat Dis. 2019;15(11):1977–89. https://doi.org/10.1016/j.soard.2019.08.024.
3. Berger MM, Pantet O, Schneider A, Ben-Hamouda. Micronutrient deficiencies in medical and surgical patients. J Clin Med. 2019;8(7):931–48. https://doi.org/10.3390/jcm8070931.
4. Al-Mutawa A, Anderson AK, Alsabah S, Al-Mutawa M. Nutritional status of bariatric surgery candidates. Nutrients. 2018;10(1):67–78. https://doi.org/10.3390/nu10010067.
5. Guan B, Yang J, Chen Y, Yang W, Wang C. Nutritional deficiencies in Chinese patients undergoing gastric bypass and sleeve gastrectomy: prevalence and predictors. Obes Surg. 2018;28(9):2727–36. https://doi.org/10.1007/s11695-018-3225-9.
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