Microbial Population Dynamics in Continuous Hydrogen Production Systems by Dark Fermentation of Tequila Vinasse

Author:

Aguilar-Juárez Oscar,Arellano-García Luis,León-Becerril Elizabeth

Publisher

Springer Nature Switzerland

Reference27 articles.

1. CRT (2020) Consejo Regulador del Tequila (Tequila Regulatory Council). Datos y estadísticas. Retrieved from https://www.crt.org.mx/EstadisticasCRTweb/. https://www.crt.org.mx/EstadisticasCRTweb/. Accessed on 9 Apr 2020

2. López-López A, Davila-Vazquez G, León-Becerril E et al (2010) Tequila vinasses: generation and full-scale treatment processes. Rev Environ Sci Bio/Technol 9:109–116. https://doi.org/10.1007/s11157-010-9204-9

3. Iñiguez G, Acosta N, Martinez L et al (2005) UTILIZACIÓN DE SUPBRODUCTOS DE LA INDUSTRIA TEQUILERA. PARTE 7. COMPOSTAJE DE BAGAZO DE AGAVE Y VINAZAS TEQUILERAS. J Revista internacional de contaminación ambiental 21:37–50

4. Sanchez-Lizarraga AL, Arenas-Montaño V, Marino-Marmolejo EN et al (2018) Vinasse irrigation: effects on soil fertility and arbuscular mycorrhizal fungi population. J Soils Sediments 18:3256–3270. https://doi.org/10.1007/s11368-018-1996-1

5. Christofoletti CA, Escher JP, Correia JE et al (2013) Sugarcane vinasse: Environmental implications of its use. Waste Manag 33:2752–2761. https://doi.org/10.1016/j.wasman.2013.09.005

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