Cancer Epidemiology and Prevention-Reference-Cited by-同舟云学术

Cancer Epidemiology and Prevention

Published:2022 Issue: Volume: Page:1-18
ISSN:
Container-title:Handbook of Cancer and Immunology
language:
Short-container-title:

Author:

Didkowska Joanna,Koczkodaj Paweł

Publisher

Springer International Publishing

Link

https://link.springer.com/content/pdf/10.1007/978-3-030-80962-1_320-1

Reference60 articles.

1. American Cancer Society. Harmful chemicals in tobacco products. https://www.cancer.org/cancer/cancer-causes/tobacco-and-cancer/carcinogens-found-in-tobacco-products.html. Accessed 28 Dec 2021

2. Anand P, Kunnumakkara AB, Sundaram C et al (2008) Cancer is a preventable disease that requires major lifestyle changes. Pharm Res 25(9):2097–2116. https://doi.org/10.1007/s11095-008-9661-9. [published correction appears in Pharm Res. 2008;25(9):2200. Kunnumakara, Ajaikumar B [corrected to Kunnumakkara, Ajaikumar B]]

3. Antilla A, Nieminen P (2000) Cervical cancer screening programme in Finland. Eur J Cancer 36:2209–2214

4. Avgerinos KI, Spyrou N, Mantzoros CS, Dalamaga M (2019) Obesity and cancer risk: emerging biological mechanisms and perspectives. Metabolism 92:121–135. https://doi.org/10.1016/j.metabol.2018.11.001. Epub 2018 Nov 13. PMID: 30445141

5. Baena Ruiz R, Salinas Hernández P (2014) Diet and cancer: risk factors and epidemiological evidence. Maturitas 77(3):202–208. https://doi.org/10.1016/j.maturitas.2013.11.010. Epub 2013 Dec 11. PMID: 24374225

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A Review of the Efficacy of the Low Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAP) Diet in Managing Gastrointestinal Symptoms Related to Cancer Treatment;Cureus;2024-03-20