Author:
Bhardwaj R.,Pareek S.,Sagar N. A.,Vyas N.
Publisher
Springer International Publishing
Reference162 articles.
1. Pareek S, Yahia EM, Pareek OP, Kaushik RA (2011) Postharvest physiology and technology of Annona fruits. Food Res Int 44(7):1741–1751
2. Pinto AC, Cordeiro MCR, de Andrade SRM, Ferreira FR, Filgueiras HA, Alves HA, Kinpara DI (2005) Annona species. International center for underutilised crops. University of Southampton, Southampton
3. Léon J (1987) Botánica de los cultivos tropicales. II CA, San José
4. González Vega ME (2013) Chirimoya (Annona cherimola Miller), Frutal tropical y sub-tropical de valores promisorios. Cultiv Trop 34:52–63
5. Le Ven J, Schmitz-Afonso I, Lewin G, Brunelle A, Touboul D, Champy P (2014) Identification of the environmental neurotoxins annonaceous acetogenins in an Annona cherimola Mill. alcoholic beverage using HPLC-ESI-LTQ-Orbitrap. J Agric Food Chem 62:8696–8704
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献