1. Albala, Ken. The Banquet: Dining in the Great Courts of Late Renaissance Europe. Urbana and Chicago: University of Illinois Press, 2007.
2. Albala, Ken. Eating Right in the Renaissance. Berkeley: University of California Press, 2002.
3. Allan, Mea. The Tradescants: Their Plants, Gardens and Museum 1570–1662. London: M. Joseph, 1964.
4. Austen, Ralph. A Treatise of Fruit Trees. Oxford: Thomas Robinson, 1653.
5. Baber, Jane. “A Booke of Receipts.” 1625. MS 108. Wellcome Library.