1. The Ontario Culinary Tourism Alliance + Skift (2015) The rise of food tourism (Special Report)
2. Jurafsky D (2014) The language of food: a linguist reads the menu. W.W. Norton & Company, New York
3. Translate my menu.
https://translatemymenu.com/en_US/
4. Word Lens.
https://en.wikipedia.org/wiki/Word_Lens
5. Purdue Menu Translator.
http://www.purdue.edu/newsroom/research/2011/110908BoutinMenutranslate.html