Impacts of Climate Change to Poultry Production in Africa: Adaptation Options for Broiler Chickens

Author:

Abioja M. O.,Abiona J. A.

Publisher

Springer International Publishing

Reference74 articles.

1. Abioja MO (2010) Temperature-humidity effects on egg fertility and evaluation of vitamin C and cold water on broiler growth in hot season. A Ph.D. thesis submitted to Department of Animal Physiology, University of Agriculture, Abeokuta, 157pp

2. Abioja MO, Adekunle MO (2018) Climate change: depression in Egg production in chickens during the hot season with long term honey administration. In: Leal Filho W (ed) Handbook of climate change resilience. Springer International Publishing AG, https://doi.org/10.1007/978-3-319-71025-9_15-1

3. Abioja MO, Abiona JA, Sodipe OG, Adeleye OO, Akibo TE, Daramola JO, Oke OE, Williams TJ, Oguntuase OM, Oladapo OI, Okanlawon OR, Mudasiru AO, Siyanbola AY, Ogunduyi BO, Soyiga BM, James IJ, Osinowo OA (2015) Effect of coconut water on rectal temperature and blood glucose in broilers subjected to acute heat and transportation stress. Nig J Anim Sci 17(2):141–147

4. Abioja MO, Akinjute OF, Balogun SI, Oguntimehin MS, Oluwasola TO (2019) Effect of honey on haematology, plasma biochemistry and liver enzymes in broiler chickens administered dietary corticosterone. Stress Physiol Biochem 15(3):5–13

5. Abioja MO, Ogundimu KB, Akibo TE, Odutola KE, Ajiboye OO, Abiona JA, Williams TJ, Oke OE, Osinowo OA (2012) Growth, mineral deposition and physiological responses of broiler chickens offered honey in drinking water during hot-dry season. Int J Zool 4:1–6

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