Response and Recovery of Grapevine to Water Deficit: From Genes to Physiology
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-030-18601-2_11
Reference188 articles.
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4. Aroca R, Vernieri P, Irigoyen JJ et al (2003) Involvement of abscisic acid in leaf and root of maize (Zea mays L.) in avoiding chilling-induced water stress. Plant Sci 165:671–679. https://doi.org/10.1016/S0168-9452(03)00257-7
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