The Role of the Dietitian
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-16691-4_92
Reference102 articles.
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4. Allen KL, Mori TA, Beilin L, Byrne SM, Hickling S, Oddy WH (2013) Dietary intake in population-based adolescents: support for a relationship between eating disorder symptoms, low fatty acid intake and depressive symptoms. J Hum Nutr Diet 26:459–469
5. Alvarenga M, Koritar P, Pisciolaro F, Mancini M, Cordás T, Scagliusi F (2014) Eating attitudes of anorexia nervosa, bulimia nervosa, binge eating disorder and obesity without eating disorder female patients: differences and similarities. Physiol Behav 131:99–104
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