Orchard Water Management

Author:

Kisekka Isaya

Publisher

Springer International Publishing

Reference31 articles.

1. Allen, R. G., Tasumi, M., & Trezza, R. (2007). Satellite-based energy balance for mapping evapotranspiration with internalized calibration (METRIC)—Model. Journal of Irrigation and Drainage Engineering, 133, 380–339.

2. Bastiaanssen, W. G. M., Menenti, M., Feddes, R., & Holtslag, A. A. M. (1998). The surface energy balance algorithm for land (SEBAL): Part 1 formulation. Journal of Hydrology, 212–213, 198–212.

3. Bellvert, J., Adeline, K., Baram, S., Pierce, L., Sanden, B. L., & Smart, D. R. (2018). Monitoring crop evapotranspiration and crop coefficients over an almond and pistachio orchard throughout remote sensing. Remote Sensing, 1(12), 1–22.

4. Benzinger, B., & Jawerth, N. (2018). Using cosmic rays to measure moisture levels in soil. IAEA Bulletin. International Atomic Energy Agency.

5. Dhillon, R., Udompetaikul, V., Rojo, F., Roach, J., Upadhyaya, S., Slaughter, D., Lampinen, B., & Shackel, K. (2014). Detection of plant water stress using leaf temperature and microclimatic measurements in almond, walnut, and grape crops. Transactions of the ASABE, 57(2014), 297–304.

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