Characteristics of Steviol Glycosides and Their Function as Sucrose Substitutes: A Review
Author:
Publisher
Springer Nature Switzerland
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-47467-5_26
Reference60 articles.
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5. Bakar, S., Rahman, M.M.R., Hossain, M.A., Rashid, M.A.: Phytochemical screening and comparative antimicrobial potential of different extracts of stevia rebaudiana bertoni leaves. Asian Pac. J. Trop. Dis. 4, 275–280 (2014)
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