Analytical Protocols in Chlorophyll Analysis
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Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-030-50971-2_6
Reference74 articles.
1. Airs, R. L. (2018). Mass spectrometry of chlorophylls from phototrophic prokaryotes. Current Organic Chemistry, 22, 877–884.
2. Airs, R., & Garrido, J. L. (2011). Liquid chromatography-mass spectrometry for pigment analysis. In S. Roy, C. A. Llewellyn, E. S. Egeland, & G. Johnsen (Eds.), Phytoplankton pigments: Characterization, chemotaxonomy and applications in oceanography (pp. 314–342). New York: Cambridge University Press.
3. Airs, R. L., Temperton, B., Sambles, B., Farnham, G., Skill, S. C., & Llewellyn, C. A. (2014). Chlorophyll f and chlorophyll d are produced in the cyanobacterium Chlorogloeopsis fritschii when cultured under natural light and near-infrared radiation. FEBS Letters, 588, 3770–3777.
4. Arnon, D. I. (1949). Copper enzymes in isolated chloroplasts: Polyphenoloxidase in Beta vulgaris. Plant Physiology, 24, 1–15.
5. Barrett, J., & Jeffries, S. W. (1971). A note on the occurrence of chlorophyllase in marine. Journal of Experimental Marine Biology and Ecology, 7, 255–262.
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