Analysis of Food Availability

Author:

Rai Suresh ChandORCID

Publisher

Springer International Publishing

Reference24 articles.

1. Bernard FE, Derrick JT (2007) Population pressure and human carrying capacity in selected locations of Machakas and Ketni districts. Thakur B (ed) Prospective in resource management in developing countries. Concept Publishing Company, New Delhi

2. Clay E (2002) Food security: concepts and measurement. Paper for FAO expert consultation on trade and food security: conceptualizing the linkages. Rome

3. Chakrabarti AK (1970) Food grains sufficiency patterns in India. Geographical Review 60(2):208–228

4. Chakrabarti A (2010) A critical review of agrarian reforms in Sikkim. Economic and Political Weekly 45 (5):23–26

5. DESME (2016) Sikkim statistical handbook. Government of Sikkim, Department of Economics, Statistics, Monitoring and Evaluation, Gangtok, Sikkim

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