Food Security of Russia in the Context of International Economic Sanctions

Author:

Ibragimov Arif G.ORCID,Romanyuk Maria A.ORCID,Borulko Vyacheslav G.ORCID,Chekmareva Natalia V.ORCID,Suharnikova Maria A.ORCID

Publisher

Springer Nature Switzerland

Reference17 articles.

1. Dolgova, D. A., & Romanyuk, M. A. (2022). Assessment of food security of the Russian Federation. In N. V. Tarakanova, E. D. Sotnikova, Y. S. Zharikov, & P. O. Milov (Eds.), Global, national, regional problems of development of priority industries in the digital economy: Collection of reports of the international scientific and practical conference (pp. 74–80). AEO Publishing House.

2. Dzhancharova, G. K., & Leshcheva, M. G. (2020). Prospects and problems of digitalization of agriculture in Russia. Journal of Economy and Entrepreneurship, 9(122), 587–589. https://doi.org/10.34925/EIP.2020.122.9.114

3. Dzhancharova, G. K., Mukhametzyanov, R. R., Chekmareva, N. V., Platonovskiy, N. G., Dzhancharov, T. M., Tarasenko, V. N., et al. (2022). Ensuring food security of the state and developing the export potential of the agricultural sector of Russia. Moscow Economic Journal, 7(6), 1. https://doi.org/10.55186/2413046X_2022_7_6_387

4. Federal State Statistics Service of the Russian Federation. (n.d.). Official website. Retrieved from http://www.gks.ru/. Accessed June 12, 2023.

5. Ibragimov, A. G., & Platonovsky, N. G. (2021). Mechanical-to-labor ratio as a factor in increasing the efficiency of agricultural production. Journal of Economy and Entrepreneurship, 6(131), 1100–1104. https://doi.org/10.34925/EIP.2021.131.6.214

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