Why Science and Health Journalism Matters
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-49084-2_1
Reference52 articles.
1. Ageing and Health. (2022, October 1). World Health Organization. https://www.who.int/news-room/fact-sheets/detail/ageing-and-health
2. Bohme, S. R., Zorabedian, J., & Egilman, D. S. (2005). Maximizing profit and endangering health: Corporate strategies to avoid litigation and regulation. International Journal of Occupational and Environmental Health, 11(4), 338–348. https://doi.org/10.1179/oeh.2005.11.4.338
3. Bonfiglioli, C., & Cullen, T. (2017). Health journalism – Evolution and innovation in the digital age. Australian Journalism Review, 39(2), 13–22. https://doi.org/10.3316/informit.360223991370243
4. Briggs, J., & Vallone, D. (2022). The tobacco industry’s renewed assault on science: A call for a united public health response. American Journal of Public Health, 112(3), 388–390. https://doi.org/10.2105/AJPH.2021.306683
5. Brock, C. (2006). The public worth of Mary Somerville. The British Journal for the History of Science, 39(2), 255–272. https://doi.org/10.1017/S0007087405007612
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