Genes Associated With Free Fatty Acid Levels and Dyslipidemia in Type 2 Diabetes Patients
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-030-17971-7_89
Reference39 articles.
1. Pankow, J.S., Duncan, B.B., Schmidt, M.I., Ballantyne, C.M., Couper, D.J., Hoogeveen, R.C., Golden, S.H.: Fasting plasma free fatty acids and risk of type 2 diabetes. Diabetes Care 27, 77–82 (2004)
2. Boden, G.: Free fatty acids as target for therapy. Curr. Opin. Endocrinol. Diabetes 11(5), 258–263 (2004)
3. Cnop, M.: Fatty acids and glucolipotoxicity in the pathogenesis of type 2 diabetes. Biochem. Soc. Trans. 36(3), 348–352 (2008)
4. Randle, P.J., Garland, P.B., Hales, C.N., Newsholme, E.A.: The glucose fatty-acid cycle. Its role in insulin sensitivity and the metabolic disturbances of diabetes mellitus. Lancet. 1(7285), 785–789 (1963)
5. Boden, G.: Free fatty acids and insulin secretion in humans. Curr. Diab. Rep. 5, 167–170 (2005)
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