Disgust and Consumer Behaviour
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Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-030-84486-8_15
Reference97 articles.
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2. Amar, M., Ariely, D., Carmon, Z., & Yang, H. Y. (2018). How counterfeits infect genuine products: The role of moral disgust. Journal of Consumer Psychology, 28(2), 329-343. https://doi.org/10.1002/jcpy.1036
3. Ambuehl, S., Niederle, M., & Roth, A. E. (2015). More money, more problems? Can high pay be coercive and repugnant? American Economic Review, 105(5), 357-360. https://doi.org/10.1257/aer.p20151034
4. Ames, E., & Cook, N. (2020). Food becoming compost: encountering and negotiating disgust in household sustainability. Australian Geographer, 51(3), 325-339. https://doi.org/10.1080/00049182.2020.1786944
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