Author:
Khan Muhammad Azmat Ullah,Arshad Humaira,Majid Abdul
Publisher
Springer International Publishing
Reference94 articles.
1. Li, Y., Section 2.3 Biosensors. CIGR Handbook of Agricultural Engineering Volume VI Information Technology, 2006: p. 52–93.
2. Scheller, F.W., et al., Research and development in biosensors. Current Opinion in Biotechnology, 2001. 12(1): p. 35–40.
3. McNaught, A.D. and A. Wilkinson, Compendium of chemical terminology. Vol. 1669. 1997: Blackwell Science Oxford.
4. Turner, A.P., Biosensors: sense and sensibility. Chemical Society Reviews, 2013. 42(8): p. 3184–3196.
5. Velusamy, V., et al., An overview of foodborne pathogen detection: In the perspective of biosensors. Biotechnology advances, 2010. 28(2): p. 232–254.