How to Reconcile Biomass Supply for Green Chemistry and Food Resources?

Author:

Gabrielle Benoît,Loyce Chantal

Publisher

Springer Nature Switzerland

Reference42 articles.

1. Bamière, L. (2014). A spatially explicit model to analyse the regional supply of ligno-cellulosic biomass. In Working papers 2014/01. UMR Economie Publique, Grignon. https://ideas.repec.org/p/apu/wpaper/2014-01.html. Accessed August 18, 2023.

2. Ben Fradj, N., Jayet, P. A., & Aghajanzadeh-Darzi, P. (2016). Competition between food, feed, and (bio) fuel: A supply-side model based assessment at the European scale. Land Use Policy, 52, 195–205.

3. Besnard, A., Ferchaud, F., Levrault, F., et al. (2014). Le LIGNOGUIDE : Une aide au choix des cultures biomasse. Innovations Agronomiques, 34, 35–50.

4. Réchauchère, O., Bispo, A., Gabrielle, B., et al. (Eds.). (2018). Sustainable agriculture reviews 30: Environmental impact of land use change in agricultural systems (Vol. 30). Springer.

5. Bocquého, G., & Jacquet, F. (2010). The adoption of switchgrass and miscanthus by farmers: Impact of liquidity constraints and risk preferences. Energy Policy, 38, 2598–2607.

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