The Assessment of Diversification of Food Export of Russia

Author:

Yakovenko Natalia A.,Ivanenko Irina S.

Publisher

Springer International Publishing

Reference9 articles.

1. Giidchenko, A.A., Salnikov, V.A.: Dynamics of Russia’s competitive positions on external markets. Probl. Forecast. 6, 81–101 (2013)

2. Guerson, A., Parks J., Torrado, M.: Export structure and growth: a detailed analysis for Argentina. Word Bank Policy Research Working Paper Series, 4237 (2007)

3. Sachs, J.D., Warner, A.M.: The curse of natural resources. Eur. Econ. Rev. 45, 827–838 (2001)

4. Hummels, D., Klenow, P.: The variety and quality of a nation’s exports. Am. Econ. Rev. 95(3), 704–723 (2005)

5. Akhramovich, V.S.: Methodical approaches to assessing the export potential of the agri-food industry. Agrarian Econ. 8, 43–50 (2014)

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