Achieving Food Security in the Face of Inequity, Climate Change, and Conflict
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Publisher
Springer International Publishing
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http://link.springer.com/content/pdf/10.1007/978-3-030-21974-1_13
Reference74 articles.
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4. Barange, M., G. Merino, J.L. Blanchard, J. Scholtens, J. Harle, E.H. Allison, J.I. Holt, and S. Jennings. 2014. Impacts of Climate Change on Marine Ecosystem Production in Societies Dependent on Fisheries. Nature Climate Change I: 211–216.
5. Brem-Wilson, J. 2015. Towards Food Sovereignty: Interrogating Peasant Voices in the United Nations Committee on World Food Security. The Journal of Peasant Studies 42 (1): 73–95.
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