Cultivation Techniques and Molecular Methods of Identification of Thermophilic, Anaerobic Bacteria
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/978-3-031-41720-7_4
Reference68 articles.
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4. Avire NJ, Whiley H, Ross K (2021) A review of Streptococcus pyogenes: public health risk factors, prevention and control. Pathogens 10:1–18. https://doi.org/10.3390/pathogens10020248
5. Balch WE, Fox GE, Magrum LJ et al (1979) Methanogens: re-evaluation of a unique biological group. Microbiol Rev 43(2):260–296. https://doi.org/10.1128/MMBR.43.2.260-296.1979
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