Plant Alkaloids: Production, Extraction, and Potential Therapeutic Properties

Author:

Pereira Antia G.,Cassani Lucía,Garcia-Oliveira Paula,Otero Paz,Mansoor Sepidar,Echave Javier,Xiao Jianbo,Simal-Gándara J.,Prieto M. A.

Publisher

Springer International Publishing

Reference212 articles.

1. Adamse P, Van Egmond HP (2010) Method development and analysis of mycotoxins and phycotoxins in food Tropane alkaloids in food [Internet]. [cited 2022 Jan 17]. www.rikilt.wur.nl

2. Afewerki S, Wang JX, Liao WW, Córdova A (2019) The chemical synthesis and applications of tropane alkaloids. In: Alkaloids: chemistry and biology. Academic Press, New York, pp 151–233

3. Ahammed GJ, Zhou YH, Xia XJ, Mao WH, Shi K, Yu JQ (2013) Brassinosteroid regulates secondary metabolism in tomato towards enhanced tolerance to phenanthrene. Biol Plant 57(1):154–158

4. Ahmad S, Garg M, Tamboli ET, Abdin MZ, Ansari SH (2013) In vitro production of alkaloids: factors, approaches, challenges and prospects. Pharmacogn Rev 7(13):27–33. https://doi.org/10.4103/0973-7847.112837

5. Ahmad A, Ahmad W, Zeenat F, Sajid M (2018) Therapeutic, phytochemistry and pharmacology of Tamarindus indica: a review. Int J Unani Integr Med 2(2):14–19

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