Publisher
Springer Science and Business Media LLC
Subject
General Veterinary,General Medicine
Reference38 articles.
1. Anantharaman-Barr, G., Ballevre, O., Gicquello, P., Bracco-Hammer, I., Vuichoud, J., Montigon, F. and Fern, E., 1994. Fecal bile acid excretion and taurine status in cats fed canned and dry diets.Journal of Nutrition, 124, S2546–S2551
2. Boudreau, J.C., Sivakumar, L., Do, L.T., White, T.D., Ovarek, J. and Hoang, N.K., 1985. Neurophysiology of the geniculate ganglion (facial nerve) taste systems: Species comparisons.Chemical Senses, 10, 89– 127
3. Boudreau, J.C., 1989. Neurophysiology and stimulus chemistry of mammalian taste systems. In: R. Teranishi, R.G. Buttery and F. Shahidi (eds.), Flavour Chemistry: Trends and Developments. ACS Symposium Series, 338, 122–137
4. Bradshaw, J.W.S., 1991. Sensory and experiential factors in the design of foods for domestic dogs and cats.Proceedings of the Nutrition Society, 50, 99–106
5. Bradshaw, J.W.S. and Thorne, C., 1992. Feeding behaviour. In: C. Thorne (ed), The Waltham Book of Dog and Cat Behaviour(Pergamon Press), pp. 115–129
Cited by
35 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献