Epidemiological survey on Escherichia coli O157 in Chongqing and Three-Gorge Reservoir Areas of China
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Veterinary,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s11259-008-9048-8.pdf
Reference49 articles.
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3. Bonardi, S., Maggi, E., Bottarelli, A., Pacciarini, M. L., Ansuini, A., Vellini, G., Morabito, S., and Caprioli, A., 1999. Isolation of verocytotoxin-producing Escherichia coli O157:H7 from cattle at slaughter in Italy. Veterinary Microbiology, 67, 203–211
4. Bruce, M. G., Curtis, M. B., Payne, M. M., Gautom, R. K., Thompson, E. C., Bennett, A. L., and Kobayashi, J. M., 2003. Lake-associated outbreak of Escherichia coli O157:H7 in Clark county, Washington, August 1999. Archives of Pediatrics & Adolescent Medicine, 157, 1016–1021
5. Chapman, P. A., Cerdan Malo, A. T., Ellin, M., Ashton, R., and Harkin, 2001. Escherichia coli O157 in cattle and sheep at slaughter, on beef and lamb carcasses and in raw beef and lamb products in South Yorkshire, UK. International Journal of Food Microbiology, 64, 139–150
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