Secondary metabolism as an expression of microbial growth and development

Author:

Calam C. T.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Microbiology

Reference33 articles.

1. Basil K.-A. Ismael: A study of factors in the optimisation of the penicillin fermentation. M. Phil. Thesis. C.N.A.A. (1977).

2. Brown D. E., Vass R.: Maturity and product formation in cultures of microorganisms.Biotechnol. Bioeng. 15, 321 (1973).

3. Bu’Lock J. D.: Metabolic development and secondary biosynthesis in Pènicilliumurticae.Can. J. Microbiol. 11, 765 (1965).

4. Bu’Lock J. D., Debroy R. W., Hošťálek Z., Abdul Munim-Al-Shakarachi: Regulation of secondary biosynthesis inGibberella fujikuroi.Trans. Brit. Mycol. Soc. 62, 377 (1974).

5. Calam C. T.,Davies A.: Penicillin production in relation to nitrogen metabolism. Proc. 5th Internat. Congr. Biochem., Moscow, IX, 14.46 (1961).

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