The effect of supplementary processed protein foods fortified with essential vitamins and minerals on the growth and nutritional status of undernourished weaned infants-Reference-Cited by-同舟云学术

The effect of supplementary processed protein foods fortified with essential vitamins and minerals on the growth and nutritional status of undernourished weaned infants

Published:1959-11 Issue:11 Volume:26 Page:406-413
ISSN:0019-5456
Container-title:The Indian Journal of Pediatrics
language:en
Short-container-title:Indian J Pediatr

Author:

Subrahmanyan V.,Doraiswamy T. R.,Bhagavan R. K.,Narayana Rao M.,Sankaran A. N.,Swaminathan M.

Publisher

Springer Science and Business Media LLC

Subject

Pediatrics, Perinatology and Child Health

Link

http://link.springer.com/content/pdf/10.1007/BF02748728.pdf

Reference13 articles.

1. Aykroyd, W. R.—Note on the results of diet surveys.Indian Research Fund Association, Special Report No. 16, 1948.

2. Chandrasekhara, M. R., Swaminathan, M., Sankaran, A. N. andSubrahmanyan, V.— Studies on the nutritive value of balanced malt foods.Indian J. Physiol. and All. Sci.,9: 27, 1952.

3. Chick, H. andSlack, E. B.—Malted foods for babics. Trials with young rats.Lancet,11: 601, 1946.

4. Dean, R. F. A.—Plant proteins in child feeding.Spec. Rep. Ser. med. Res. Coun. (Lond.), No. 279, 1953.

5. Desikachar, E. S. R. andSubrahmanyan, V.—Infant feeding experiments with soyabean milk.Indian J. med. Res.,57: 77, 1949.

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