Carotenoids in fish II. Carotenoids and vitamin A in some fishes from the coastal region of the Black Sea

Author:

Czeczuga B.

Publisher

Springer Science and Business Media LLC

Subject

Aquatic Science

Reference12 articles.

1. Czeczuga, B. - 1971a - Composition and tissue distribution of carotenoids and vitamin A in the crayfish Astacus leptodacylus (Esch.) (Crustacea, Decopoda). Comp. Biochem. Physiol. 39B: 945–953.

2. Czeczuga, B. - 1972 - Carotenoids in Fish. I. Carotenoids in the Eggs of Acipenser ruthenus ruthenus E. (Acipenseridae) from the Danube. Hydrobiologia 39/1: 9–16.

3. Davies, B. H. - 1965 - Analysis of carotenoid pigments. In Chemistry and Biochemistry of Plant Pigments (Ed. by Goodwin T. W.), pp. 489–532. Academic Press. London.

4. Fox, D. L. - 1957 - The pigments of fishes pp. 367–385. In: The physiology of fisches. Vol. 2 — Behaviour. Edited by Brown, M. E. p. 526. Acad Press Inc. New York.

5. Goodwin, T. W. - 1951 - Carotenoids in fish. pp. 63–82. In: The biochemistry of fish. Edited by Goodwin. T. W., p. 146. Cambridge Univ. Press.

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